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Appetizers & Salad

Fresh Roll

Fresh rice paper, tofu, green leaf, carrot, cucumber and skinny
noodles. Peanut sauce (add $1 for shrimp) 5

Pork Egg Roll

Filled with cabbage, carrot, onion, shiitake mushroom and
bamboo shoot. Sweet&tangy sauce 5

Crab Wonton

Wonton skin filled with cream cheese, crab flakes, onion and a

hint of spices. Sweet&tangy sauce 6

Chicken Satay

Boneless chicken breast marinated in coconut milk
and mixture of curry powder. Peanut sauce 6

Pork Pot Stickers

Filling of pork, vegetable and seasoning. Soy sauce 5

Fried Tofu

Local Tofu lightly battered and deep-fried until crisp. Sweet sauce 5

Fresh Corn Salad

Sweet yellow corn, tomato, carrot, green bean, peanut with chili

lime dressing. 6

Shrimp Salad

Grilled shrimp, mixed green, tomato and shallot. The dressing is
slightly spicy, fishy and sour. Order at own risk!

House Salad

Chicken breast, mixed green, cucumber, roma tomato, shallot
and bean sprout top with house peanut sauce dressing. 8


Tom Yum

Hot&Sour soup with tomato, onion, galangal,

limeleaf, lemongrass, and mushroom.
Choice of Tofu / Chicken
(add $1 for shrimp) 5

Tom Kha

Coconut milk, galangal, lemongrass, tomato,

mushroom, onion, and cilantro.
Choice of Tofu / Chicken
(add $1 for shrimp) 5


Light and comforting soup with

shrimp wonton, onion,  and cilantro. 6


Classic Menu
Choice of Tofu / Chicken / Pork / Beef
(add $2 for shrimp)


Pad Thai

Rice noodle, bean sprout, egg, green onion, peanut. 9


Pad Kee Mao

Wide rice noodle, basil, egg, bell pepper, onion. 9


Pad See Eew

Wide rice noodle, egg, broccoli, carrot. 9


Thai Fried Rice
Jasmine rice, egg, peas, carrots, onion. 9


Basil Fried Rice

Jasmine rice, egg, basil, bell pepper, onion. 9


Red Curry

Bell pepper, basil, eggplant, bamboo. 9


Green Curry
Bell pepper, basil, eggplant, bamboo. 9


Yellow Curry
Potatoes, carrot, onion. 9


Massaman Curry
Potatoes, onion, peanuts. 9


Cashew Stir Fry/ served with rice
Bell pepper, onion, water chestnut, pineapple. 9


Basil Stir Fry / served with rice
Bell pepper, onion, basil. 9


Mixed Vegetable Stir Fry / served with rice
Broccoli, carrot, mushroom, celery, onion, bell pepper, lotus root. 9


Vegetables in Peanut Sauce Stir Fry / served with rice
Broccoli, carrot, cabbage, celery, spinach. 9

Served with rice.


BBQ Chicken

Thai style BBQ chicken served with sweet chili sauce. 13


Orange Duck

Seared duck legs with the zesty orange sauce. 15


Beef Mc

Macadamia nut stir fry with sweet chili sauce. 15


Shrimp Pad Pong Karee
Stir-Fry Shrimp with yellow curry, egg. 13


Panang Salmon

Grilled Salmon with Panang curry sauce. 15


"Consuming raw or under- cooked meats, poultry, sea- food, shellfish or eggs may increase your risk of food- borne illness"

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